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(0)Erin Gleeson
Author
Publisher
Abrams
Pub. Date
2016.
Language
English
Description
Erin Gleeson is known for her visually stunning, healthy recipes--dishes that are easy enough to prepare after a long day at work, yet impressive enough for a party. Her food has always been ideal for entertaining, but now Gleeson offers detailed guidance on hosting casual, yet thoughtful gatherings from start to finish--from the decor and cocktails to the ideal food pairings. In this new book, more than 100 fresh, innovative vegetarian recipes are...
Author
Publisher
Abrams Books for Young Readers
Pub. Date
[2016]
Language
English
Description
The first children?s cookbook from New York Times bestselling author and popular food blogger Erin Gleeson, The Forest Feast for Kids, serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. This unique cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson?s beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively...
Author
Publisher
Grijalbo/Penguin Random House Grupo Editorial
Pub. Date
2018.
Language
Español
Description
¡Bienvenido al bosque! Descubre más de 90 recetas sencillas y fáciles de preparar a base de frutas, verduras y legumbres nutritivas. Con este libro, cualquier chef, ya sea principiante o experto, podrá preparar un delicioso veggie brunch o unos entrantes sorprendentes. Llena de color tu mesa con productos locales y de calidad, para mantener tu cuerpo y tu bolsillo contentos, y deslumbra a tus invitados con platos divertidos, sencillos y rápidos...
Author
Publisher
Stewart, Tabori & Chang
Pub. Date
2014.
Language
English
Description
Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest in order to be closer to nature. The natural beauty of her surroundings and the abundance of local produce serve as the inspiration for The Forest Feast, based on her popular blog. Most of the book's 100 wholly vegetarian recipes call for only three or four ingredients and require very few steps, resulting in dishes that are fresh,...
